Owners Todd and Carly

At Thunder Belly BBQ, our culinary journey began in Ionia, where we explored various foods and cooking techniques in our kitchen. This experimentation evolved into a profound passion that we are eager to share with a wider audience. We initially focused on developing new recipes, rubs, and marinades for our personal consumption, and we were consistently impressed with the outcomes. The positive feedback we received from friends and family who sampled our creations further validated our efforts.